The Diamond Bar Difference
The purest beef you are ever going to have.
Cows raised on God's green grass from birth to butcher. Our operation is organically minded and holistically driven, keeping our operation and the animals truly all natural from conception to consumption. Our black angus cattle are never given antibiotics, hormones, vaccines, grain or fillers. Our practices are focused on regenerative agriculture with health beginning in the soil. Our animals are rotationally grazed in Southern Oregon and are harvested when they are perfectly finished, providing you with the best quality, nutrient dense, pasture raised, grass finished Diamond Bar Beef!